Stir Fried Shrimp and Veggies Pasta

For 16 oz spaghetti noodles double the ingredients.

Ingredients

1. 8 oz spaghetti noodles
2. 3 cloves garlic minced
3. 1 lb headless shrimp peeled
4. 3 tbs olive oil
5. 1 onion sliced
6. 1 cup carrots julianned
7. 1 cup celery
8. 1/2 cup parsley
9. 3 tbsp oyster sauce
10. 1 tsp salt
11. 1 tsp pepper

Steps :

Step 1

Bring a large pot of water to a boil. Cook spaghetti pasta in boiling water until al dente. Drain and set aside.

Step 2

Meanwhile, heat oil in a large skillet or wok over medium-high heat. Cook garlic in oil for 1 minute.

Step 3

Stir in onion, and cook until soft.

Step 4

Stir in shrimp, and cook until pink.

Step 5

Mix in the celery and carrots, and cook for 2 to 5 minutes, stirring frequently.

Step 6

Mix in parsley and season with oyster sauce, salt, and pepper.

Step 7

Toss pasta with veggies and shrimp and serve warm.